Custard Cream Bourb Bar
Two layers of vanilla shortbread sandwiched with a creamy white chocolate ganache center, all dipped in luxurious white chocolate, topped with 2 classic Custard Cream biscuits and ribbons of milk chocolate.
Custard Cream Bourb Bar

Ingredients: Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten), Salted Butter (23%) (Butter (Milk), Salt), White Chocolate Spread (20%) (Sugar, Vegetable Oil (Shea, Sunflower), Whole Milk Powder, White Chocolate (Whole Milk Powder, Whey Milk Powder, Sugar, Cocoa Butter), Whey Milk Powder, Emulsifier: E322 (Soya), E-471), Flavouring), Caster Sugar, White Chocolate (8%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: E322 (Soya), Flavouring), Milk Chocolate Flavoured Coating (Sugar, Vegetable Fat (Palm Kernel, Coconut), Whey Powder ( Milk ), Low-Fat Cocoa Powder, Emulsifier: Soya Lecithin And E476, Flavour.), Sandwich Biscuits With A Vanilla Flavour Filling (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamin), Sugar, Palm Oil, Whey Powder (Milk), Glucose Syrup, Wheat Starch, Raising Agents: Ammonium Bicarbonate, E500(Ii)), Salt, Flavouring, Colour E160a).
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.
Produced in a factory that handles Oats, Wheat, Barley, Milk, Egg, Peanuts, Nuts, Soya, Sesame0 and Sulphites.
Values Per 100g
405 Kcal
