Limited Edition: Vegan Oreo Brownie Box
Limited Edition: Vegan Oreo Brownie Box
Limited Edition: Vegan Oreo Brownie Box

Limited Edition: Vegan Oreo Brownie Box

Gooey Chocolate Brownies but vegan?? Yes please!
From £17.99Delivery Information>

We couldn't let January pass without taking part in Veganuary now could we?

You have 3 delicious vegan flavours to choose from this month!

🍪Oreo Brownie🍪

We have taken our famous Gooey Chocolate Brownie recipe and turned it Vegan! Topped with a crunchy Oreo Biscuit.

Treat yourself to 9 slices of this tasty treat, or browse our other vegan options: Vegan Monthly Special BoxChocolate Cherry Tiffin. , Biscoff Sticky Toffee Flapjack

 Photos are for representation only. All products are freshly baked and individually wrapped to maximize shelf life, so the finished products may differ from those shown here.
Top Tip: Shelf Life: at least 10 days

Ingredient Information

Oreo Brownie: Dark chocolate vegan brownie topped with Oreo biscuits

Ingredients: Caster Sugar, Wheat Flour ((Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Gluten), 70% Dark Chocolate (15%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: E322 (Soya), Flavouring), Margarine (Vegetable Oils (Palm, Rapeseed), Water, Emulsifier: E471), Apple Sauce (Bramley Apples, Preservative: E223, Water, Sugar, Modified Maize Starch, Anitoxidant: E300), Chocolate Flavour Sandwich Biscuits With A Vanilla Flavour Filling (10%) (Wheat Flour, Sugar, Vegetable Oils (Palm, Rapeseed), Fat-Reduced Cocoa Powder, Wheat Starch, Glucose-Fructose Syrup, Raising Agents: E501, E503, E500, Salt, Emulsifiers :E322 (Soya), Flavouring), Dark Muscovado Sugar (Sugar, Molasses, Colour: E150a), Baking Powder (Raising Agents: E500, E450, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)).

All products are made in a bakery that handles Oats, Wheat, Milk, Egg, Peanuts, Nuts, Soya and Sulphites.

Please note that we cannot guarantee our cakes are free from allergen cross contamination as we use many ingredients and shared equipment.

Nutritional Information

Energy
1773 KJ
442 Kcal
Fat
19.0 G
Saturates
8.5 G
Carbohydrates
60.0 G
Sugars
38.0 G
Salt
0.1 G
Protein
4.2 G
Typical values per 100g.