The Mixed Box

Creme Brulee Brownie

Caster Sugar, Fortified Wheat Flour (Wheat Flour, Contains Calcium, Iron, Niacin, Thiamin), Dark Chocolate (Cocoa Solids; Sugar, Cocoa butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring); Butter (Milk), Liquid Egg, Brown Sugar, Butterscotch Pieces (8%) (Sugar, Glucose Syrup, Brown Sugar, Non-Hydrogenated Vegetable Oil (Shea Kernel Oil, Palm Oil SG, Emulsifier: Sunflower Lecithin)) Non-Hydrogenated Vegetable Oil (Palm SG), Unsalted Butter (Milk) Water, Milk Skimmed & Condensed (Milk, Sugar, Lactose), Salt, Emulsifier: Soya Lecithin , Icing Sugar, Natural Flavouring), White Chocolate (7%) (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Sweetened Condensed Milk (Whole Milk Fat, Sugar), Baking Powder (Raising Agents: (E500(ii), Sodium Diphosphate), Margarine (Vegetable Oil (Palm & Rapeseed), Water, Salt, Emulsifier: Mono - and Di-glycerides of Fatty Acids, Colourings: Annatto, Curcumin, Natural Flavouring)

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Produced in a factory that also handles Oats, Peanuts, Sulphites, Nuts

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

1791 KJ/428 Kcal

FAT (G)

20.0 G

OF WHICH SATURATES (G)

13.6 G

CARBOHYDRATES (G)

54.6 G

OF WHICH SUGARS (G)

42.6 G

PROTEIN (G)

5.5 G

SALT (G)

0.7 G

Belgian Chocolate Rocky Road

Dark Chocolate Covered Marshmallow and Biscuit Pieces

Dark Chocolate (Cocoa Solids, Sugar, Cocoa Butter, Emulsifer: Soya Lecithin, Natural Vanilla Flavouring), Digestive Biscuit (26%) (Fortified Wheat Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oil (Palm), Sugar, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate, Disodium Diphosphate), Partially Inverted Sugar Syrup, Glucose-Fructose Syrup, Salt, Emulsifier: Mono and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty Acids, Dried Skimmed Milk, Barley Malt Extract), Marshmallow (18%) (Sugar, Glucose Syrup, Water, Maize Starch, Beef Gelatine, Natural Flavourings, Colour: Beetroot Red), Golden Syrup.

Allergy Advice : For allergens, including cereals containing gluten, see ingredients in bold.

Produced in a factory also that handles Oats, Peanuts, Sulphites, Egg, Nuts,

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

1935 KJ/462 Kcal

FAT (G)

21.5 G

OF WHICH SATURATES (G)

12.9 G

CARBOHYDRATES (G)

59.0 G

OF WHICH SUGARS (G)

44.5 G

PROTEIN (G)

5.0 G

SALT (G)

0.3 G

Peanut Butter Fudge Cake

Icing Sugar, PeanutButter (17%) (Roasted Blanched Peanuts, Brown Cane Sugar, Palm Oil, Sea Salt), Digestive Biscuit (Fortified Wheat Flour (WheatFlour, Calcium, Iron, Niacin, Thiamin), Wholemeal Wheat Flour, Vegetable Oil (Palm), Sugar, Raising Agents (Sodium Bicarbonate, Malic Acid, Ammonium Bicarbonate, Disodium Diphosphate), Partially Inverted Sugar Syrup, Glucose-Fructose Syrup, Salt, Emulsifier: Mono and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids’ ), Dried Skimmed Milk, Barley Malt Extract), Salted Butter (Milk), Sweetened Condensed Milk(Whole Milk Fat, Sugar), Milk Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Solids, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Dark Chocolate (Cocoa Solids, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Margarine (Vegetable Oil (Palm & Rapeseed), Water, Salt, Emulsifier: Mono - and Di-glycerides of Fatty Acids, Colourings: Annatto, Curcumin, Natural Flavouring) 

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold

Produced in a factory also that handles Oats, Sulphites, Egg, Nuts

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

1959 KJ/469 Kcal

FAT (G)

25.2 G

OF WHICH SATURATES (G)

18.0 G

CARBOHYDRATES (G)

53.5 G

OF WHICH SUGARS (G)

32.7 G

PROTEIN (G)

5.8 G

SALT (G)

0.8 G

Salted Caramel Slice

Caramel (38%) (Sweetened Condensed Milk (Whole Milk Fat, Sugar), Glucose Syrup (Sulphites), Invert Sugar Syrup, Palm Oil, Butter (Milk), Sugar, Emulsifier: Mono - and Di-glycerides of Fatty Acids; Stabiliser: Pectin; Salt, Natural Flavouring), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron Niacin, Thamin), Butter (Milk); Sweetened Condensed Milk (Sucrose, Milk Fat), Dark Chocolate (Cocoa Solids; Sugar, Cocoa Butter, Emulsifier: Soya Lecethin, Natural Vanilla Flavouring, Caster Sugar), Caster Sugar, Margarine (Vegetable Oil (Palm & Rapeseed), Water, Salt, Emulsifier: Mono - and Di-glycerides of Fatty Acids, Colourings: Annatto, Curcumin, Natural Flavouring), Course Sea Salt (0.2%).

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Produced in a factory also that handles Oats, Peanuts, Sulphites, Egg, Nuts,

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

2178 KJ/522 Kcal

FAT (G)

31.6 G

OF WHICH SATURATES (G)

16.5 G

CARBOHYDRATES (G)

50.5 G

OF WHICH SUGARS (G)

41.8 G

PROTEIN (G)

7.4 G

SALT (G)

0.9 G

Sticky Toffee Flapjack

Oats (40%), Margarine (Vegetable oil (Palm & Rapeseed), Water), Salt, Emulsifier: Mono and Di-glycerides of Fatty Acids, Colourings: Annatto, Curcumin, Natural Flavouring), Golden Syrup, Brown Sugar, Caster Sugar 

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold. 

Produced in a factory also that handles Soya, Wheat, Barley, Peanuts, Sulphites, Egg, Nuts, Milk

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

1707 KJ/406 Kcal

FAT (G)

14.4 G

OF WHICH SATURATES (G)

3.9 G

CARBOHYDRATES (G)

62.6 G

OF WHICH SUGARS (G)

36.0 G

PROTEIN (G)

4.5 G

SALT (G)

0.5 G

Gooey Chocolate Brownie

Caster Sugar, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Chocolate (17%) (Cocoa Solids, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Butter (Milk), Liquid Egg, Brown Sugar, Baking Powder (Raising Agents: (E500(ii), Sodium Diphosphate) 

Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.

Produced in a factory also that handles Oats, Peanuts, Sulphites, Nuts

NUTRITIONAL INFORMATION

ENERGY KJ / KCAL

1791 KJ/428 Kcal

FAT (G)

20.0 G

OF WHICH SATURATES (G)

13.6 G

CARBOHYDRATES (G)

54.6 G

OF WHICH SUGARS (G)

42.6 G

PROTEIN (G)

5.5 G

SALT (G)

0.7 G